Wednesday, April 17, 2013

So I'm weak...

OK, I'll confess. I've been trying the Raw diet this week and while I am enjoying the experience and I do feel great, I miss cooking. So I suffered a bit of a sweet tooth this evening and somehow a fistful of parsley just didn't seem like it would satisfy. Thankfully a quick Google search gave me inspiration.

I found a recipe for a quick, raw vegan chocolate pudding. 





1 Avocado
3 Tbsp Cocoa Powder (I substituted Chocolate Raw Vegan Protein Powder)
1/3 Cup Maple Syrup
1 tsp Vanilla Extract
2 Tbsp Almond Milk

Stick it all in a blender, blend, eat.

 A word of warning however. If you're thinking of making this for others, the results are a little ........green.  Just a heads up.

Enjoy
B

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